1:10, ensuring personalized and comprehensive instruction.
School of Culinary, Pastry, Barista & Mixology
+91 9326393505
+91 8879513346
foodcraftstudiomumbai@gmail.com
Kalpataru Avenue, Unit: 63 & 64, Akurli Road, Above: State Bank of India Opposite : ESIS Hospital Kandivali East, Mumbai 400101
Opening Hour:
Mon - Sat : 10.00am - 07.00pm, Sunday : Closed
Affiliated To
Courses
Course Benefits
Chef Vs Student Ratio
Hands-On Training
Emphasis on practical experience throughout the course.
International Curriculum
The curriculum is designed by World renowned chefs to meet the international standards of learning
Total Practical Training
1,440 hours over a 6-month period, providing robust real-world skills.
Internship Opportunities
Gain practical experience with leading hotels, restaurants, and bakeries.
Job Placement Assistance
Support in securing positions with top hotels and bakeries after completing the program.
About Food Craft Studio
Our professional Culinary , Pastry , Barista Courses, certified by the Indian Government, are designed to be globally recognized. We are proud to be affiliated with the Tourism Hospitality Skill Council (THSC) and the National Council for Vocational Education and Training (NCVET). Our state-of-the-art facility, spanning over 750 square feet, features two fully functional studio kitchens, providing an excellent environment for hands-on learning and skill development.
Our dishes are crafted using premium ingredients and refined by the skills of our experienced chefs. With over 20 years of combined industry experience, our faculty members bring extensive knowledge and expertise to our programs. Enrollment is now open for our Culinary Arts,Pastry Arts and Barista programs, with new batches starting in July 2024 and January 2025. Join us for a top-notch education and take your culinary journey to new heights.
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Meet The Faculties
Introducing the educators driving innovation and excellence at Food Craft Studio.
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Get in touch
Meant for those who want to pursue their career as a Professional Cuisine Chef / Pastry Chef / Certified Barista.
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Meet
Mrs. Manisha Tiwari
Founder
Hello Gastronomes,
I’m Manisha Tiwari a passionate culinary and pastry enthusiast and the creative mind behind Food Craft Studio®.
My adventure began in 2005 as a home baker, and over the years, I’ve evolved into a globetrotting enthusiast, having explored more than 40 countries. This extensive travel has not only broadened my cultural horizons but also enriched my culinary and Pastry repertoire. In 2011-2012, I took a transformative step, pursuing a short-term culinary and pastry course at the prestigious Waitrose Cookery School in the UK.
This journey has been a fascinating blend of personal growth and gastronomic exploration. Now, as the driving force behind Food Craft Studio, I bring together years of experience, a spirit of innovation, and a deep-seated passion to create a culinary and pastry haven. Join me in crafting delicious memories on this gastronomic odyssey, whether you’re a seasoned chef or just stepping into the kitchen. Welcome to the flavorful world of Food Craft Studio!
Meet
Mr. Hardeep Singh Sondhi
Co-Founder
My Journey:
I was born and bred in Kolkata, where my culinary journey began at a very early age. I was fortunate to learn the art of cooking from my Aunt Manjit Kaur Ghura in Mumbai. She taught me how to make sauces, cakes, ice creams, soufflés, and various cooking techniques. By the age of eleven, I was already preparing jam and apple fritters, and the rest, as they say, is history.
Today, I am proud to serve as the Executive Chef and Co-Founder at Food Craft Studio. I hold a Diploma in Culinary & Pastry Arts from the Institute of Hotel Management, Kolkata, which I earned in 2004. With over 18 years of experience as a food instructor, I have had the privilege of working in some of the most established and renowned restaurants in the country.
Originally from Kolkata, my journey in the cooking industry took me to Mumbai, Read More where I honed my skills with esteemed establishments such as Taj Group Hotels, Apeejay Surrendra Park Hotels, Speciality Restaurant Pvt Ltd. (as part of the Pre-opening Team of Sigree Global Grill), and Indigo Deli. I have also managed outdoor catering services, handling everything from preplates to seven-course menus for a wide range of esteemed individuals, including industrialists, celebrities, corporates, and even former Prime Minister Dr. Manmohan Singh, with over 50 catering services to my name.
My work has been recognized by Celebrity Chef Saransh Goila, who featured me on the FOOD FOOD Channel to showcase my special recipes on his restaurant menu. Now, I am eager to assist those with similar aspirations, sharing not only theoretical knowledge but also practical trade techniques.
Through my journey, I aim to inspire and guide aspiring chefs, helping them to realize their culinary dreams just as I have realized mine.
Mr.Ritesh Tiwari
VIP TestimonialHad amazing time learning and sampling a very innovative dish. More power to Food Craft Studio
Isha Koppikar
Bollywood ActressA delightful blend of premium ingredients and artisanal treats in one hamper. Thankyou Food Craft Studio
Aman Verma
Bollywood Actor & AnchorEach item in the hamper reflected Food Craft Studio’s commitment to excellence.
Atul Gaur
VIP TestimonialA Culinary Experience Like No Other! A visit to this studio is an absolute delight from start to finish! A perfect blend of creativity and comfort that made the entire experience truly special. From the moment we stepped in, the team’s passion for food and hospitality was evident. The chefs were not only skilled but also incredibly engaging, making the process of cooking and learning both educational and fun. Every dish was crafted with precision, using fresh, high-quality ingredients that brought out incredible flavors. Highly recommend for food lovers, as well as celebrations, or anyone looking to elevate their culinary skills in a vibrant and welcoming space. Can’t wait to go back!
Aanchal Mehta
VIP TestimonialThe culinary program at Foodcraft Studio is an incredible experience! The instructors were knowledgeable, supportive, and passionate about sharing their expertise. The curriculum was comprehensive, covering everything from kitchen fundamentals to advanced techniques and culinary innovation. The facilities were top-notch, with state-of-the-art equipment and a clean, organized learning environment. But what really impressed me was the emphasis on hands-on learning and real-world application. Students don't just learn recipes - they learn how to think creatively, work efficiently, and deliver exceptional results under pressure. If you're passionate about food and want to learn from the best, look no further!"
Mr. Bharat Goenka
VIP TestimonialExcellent preperation by Food crafts - each of the dishes were meticulously presented and tasted awesome. A sumptuous experience!!
Shuchi Sure
VIP TestimonialManisha is amazing Chef and Business woman! It’s been a great experience and we will definitely be using Food Craft Studio again in the future!
Rajesh Sahu
VIP TestimonialOur business Associate and partner in growth Food Craft Studio’s expertise in café consultation, kitchen setup, and café menu development has been invaluable to us. Their insights on menu curation, ingredient sourcing, and kitchen efficiency helped refine our offerings. From barista machines to deck ovens, their guidance in selecting the right equipment ensured a seamless workflow and top-quality output. They also inculcated SOPs (Standard Operating Procedures), streamlining operations and maintaining consistency. The menu they developed has been a huge hit with our customers, praised for its quality and creativity. Their hands-on approach and culinary excellence make them a top choice for anyone looking to enhance their café or bakery! FCS is excellent in setting up Processes and systems
Nikhil Tivary
VIP TestimonialManisha is an absolute legend and chef! A must try!
